How to Make:
Step 1: Make the Butter Mixture
In a small bowl, combine melted butter, Parmesan, garlic powder, and oregano. Mix well.
Tip: For a crispier texture, lightly toast the bread for a couple of minutes before adding the butter. For a softer center, skip this step.
Step 2: Prepare the Bread
Place the bread slices in a single layer on a baking sheet or in an air fryer basket. Spread the garlic butter evenly over each slice.
Step 3: Add the Cheese
Sprinkle mozzarella evenly over each slice, then top with a slice of provolone.
Tip: Placing provolone on top helps everything melt smoothly and keeps the shredded cheese in place.
Step 4: Cook
- Air fryer: 350°F for about 5 minutes
- Oven: 375°F for 6–7 minutes
Cook until the cheese is fully melted and lightly golden on top.
Step 5: Serve
Garnish with parsley if desired and serve hot while the cheese is perfectly melted and stretchy.
To see the full cooking instructions, go to the next page or click the Open button (>) and don't forget to SHARE it with your friends on Facebook.
