Slow Cooker 4-Ingredient Cabbage and Potatoes
This Slow Cooker Cabbage and Potatoes recipe is a simple, hearty dish that turns basic ingredients into something warm, soft, and deeply comforting. Everything slowly cooks together until tender, creating a rich, savory broth packed with flavor.
Ingredients
- 2 lbs yellow potatoes, cut into 1½-inch chunks
- 1 head green cabbage (2–2½ lbs), cut into thick wedges
- 1 large yellow onion, sliced
- 6 tbsp unsalted butter, cut into pieces
- 3 cups water
- 2 tsp kosher salt
- 1 tsp black pepper
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