Perfection Air Fryer Blackened Cod

Ouadie Rhabbouron

Perfection Air Fryer Blackened Cod

What You’ll Need

  • Cod Fillets: 2 to 4 thick-cut loins (thicker is better for the air fryer).

  • Oil: Olive oil or avocado oil (melted butter also works for extra richness).

  • The Rub: Smoked paprika, garlic powder, onion powder, dried oregano, cayenne pepper (for heat), salt, and cracked black pepper.

  • The Sauce: Mayonnaise, dijon mustard, fresh dill, minced capers or pickles, lemon juice, and a pinch of lemon zest.

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